Organic Dark Roast Oolong
Organic Dark Roast Oolong
Tea Stop offers premium-grade organic oolong tea sourced from Northern Fujian Province, China.
This tea is 100% pure and certified organic, featuring a high oxidation level of 50-70%. It is characterized by its flat-strip shape, a style that was first developed during the Ming Dynasty (1358 AD to 1644 AD) in Fujian Province. The term “oolong” is derived from the Chinese word “Wu Long,” as these high-oxidized strip oolongs resemble the long, twisting form of a Chinese Black Dragon.
**Organic** | **Vegan** | **Gluten-free** | **Sugar-free**
Ingredients
Ingredients
Premium Grade Organic Loose Leaf Dark Roasted Oolong
Brewing Guide
Brewing Guide
Brewing Guide For Dark Roast Oolong:
Western Method:
2-3 grams tea per person.
90ºC boiled water.
150 ml per person.
4 minutes infusion
Eastern Method:
5-6 grams tea for every 150 ml
90ºC boiled water
Rinse tea (empty first pot)
30-40 seconds infusion for 5-7 infusions
Iced Oolong:
Pour brewed tea over ice.
Add milk for Milky Oolong Tea.
Or add fruit for Fruity Oolong Tea.
Shipping
Shipping
Delivery Charges
We offer free shipping on orders over $100 which applies Australia wide. Tea Stop uses Australia Post as our main shipping carrier. We charge a flat rate of $11.30 for orders under $100. Express shipping orders will be charge at $14.80 for orders up to 3kg.
Estimated Delivery
We endeavour to deliver all standard Australian orders within 1-7 working days and all express orders within 1-2 working days. Deliveries to regional and remote areas may take slightly longer. We use Australia Post as our fulfillment partner.
If there is any reason why we expect your order to be delayed, we will advise by email. If you do not receive your order within the expected timeframe, please contact us and we will follow this up.
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Australian owned and operated
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Organic
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Quality assured tea
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Free shipping over $100
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Packed & Dispatched Daily
Unlocking the Secrets of Matcha: Benefits, Effects, and Flavor Explained
What are the benefits of matcha tea?
Matcha is rich in antioxidants, boosts metabolism and focus, supports detoxification, and promotes a calm alertness due to its unique blend of natural caffeine and L-theanine.
Is it OK to drink matcha tea everyday?
Yes, most people can enjoy matcha daily in moderation. However, if you're sensitive to caffeine, monitor your overall intake to avoid potential side effects.
What does matcha do to my body?
Matcha provides a steady energy boost, enhances mental clarity, supports metabolic function, and offers a rich dose of antioxidants to help protect cells from damage.
What exactly does matcha taste like?
Matcha has a distinctive, earthy flavour that's grassy with a subtle sweetness and a slight bitterness, offering an umami-rich, smooth finish.